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| Belgium Waffles |
| Written by SalmonKing | |||
| Monday, 10 July 2006 08:43 | |||
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Ingredients
1. Blend in all ingredients, using a whip. 2. Pour into greased (sprayed with Pam) hot waffle iron. Sprinkle Pecans over the poured batter. Close lid, cook until golden brown. 3. Serve with butter and heated pancake syrup or serve with sweetened fresh or frozen strawberries; top with whip cream.
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